Pinterest is an amazing playground of colors and pictures. Like many, I am lured by the visual and hooked by the title. And like many I pin and move on to the next pretty picture.
This past Sunday, I had the time to make a quick breakfast and pulled up my Breakfast board for ideas. I ran across a pin for Cinnamon Roll Waffles and thought "ooh quick & easy". Boy was I wrong.
This recipe looks yummy but not what I was thinking. Definitely not the quick and easy I was looking for.
So I just went with what I originally thought it was, Whomp Cinnamon Rolls in the waffle iron. (Whomp Cinnamon Rolls are the ones you find in the dairy case).
I heated up my waffle iron to high. Flattened out the cinnamon rolls a little and put 2 of the cinnamon rolls on each side. Closed the lid and let them cook until it smelled right (about 2 minutes). While the last 4 cooked, I removed the lid from the container of icing that comes in the can and popped it into the microwave for 15 seconds.
Poured the icing over the waffles and ta-da! Cinnamon Roll Waffles.
I hope to some day have enough time on a Sunday morning to make the Nikki Chef-in-Training version. But for now, this quick and easy version will work just fine.
